Dress in your Easter best and gather with your loved ones at Fleming’s Prime Steakhouse & Wine Bar to celebrate. We are delighted to invite the Park West community to a sophisticated 2-course brunch experience designed to make your holiday memorable.
Our chefs have curated a menu featuring savory selections, from indulgent frittatas to fresh coastal salads, ensuring there is something exquisite for every palate.
Event Details
Sunday, April 5, 2026 | Starting at 10:00 AM
What to Expect:
- Exclusive 2-Course Menu: Featuring Sliced Tenderloin & French Onion Frittata, Shellfish Louie Salad, and signature Surf & Turf selections.
- Pricing: Brunch Menu starts at $38 per Guest (excluding tax and gratuity).
- Full Menu Availability: The regular Dinner Menu will also be available all day for those craving our classic steakhouse cuts.
- Family Friendly: The perfect setting for a multi-generational holiday gathering.
- Reservations:
Space is limited for Easter Sunday. Reservations are highly recommended and available from 10:00 AM through 3:00 PM.
